Amuseables Avocado takes breakfast very seriously ¨C like any true Millennial. With a trendy plush pit and a walk that suggests he knows his stuff, he¡¯s a certified toast connoisseur, known for holding court at brunch and offering advice on crumb structure and optimal toasting techniques. His opinions are strong (sourdough: incredible; rye: controversial), and his standards are sky-high. Rumour has it he once rejected a slice as it ¡°kneaded work¡±.
